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On a late January morning, cau ca chilly darkness surrounded the quiet harbour at Point Judith in Narragansett, Rhode Island. At 5 am, the inky water was câu cá giải trí indistinguishable from the black sky earlier mentioned it, except for for a few brightly lit fishing boats hooked to the dock. A group of fun fishermen gathered in the main cabin cau ca giai tri of the Lady Frances, yawning and sipping coffee, as the crew equipped the vessel to journey about 15 miles offshore in research of winter cod. Some of the câu giải trí crew readied the boat for flying while others untangled fishing line and minimize up gooey chunks of clam for bait. The 105ft-long diesel-powered vessel, part of the Frances Fleet, was developed for function, not fashion. Though relatively clean up and comfortable, the boat is a cau giai tri bare-bones operation. Tables and benches line the main cabin rental, and the open galley offers beer, chips, burgers, and egg and sausage sandwiches for order, though it ended up being not immediately evident who should be ca giai tri cooking. But those on were not seeking for a luxury harbour cá giải trí yacht cruise. They were there to fish for the next 10 hours. By the day’s end, most of the dozen cá câu or so passengers caught at minimum two fat winter cod. Cod fishing in the northeastern United States has also been an important source of revenue and nourishment for hundreds of years. Cape Cod, a peninsula that juts out from the state of Massachusetts, seemed to be named after the fish, which appeared to be abundant when the Pilgrims first came there is ca cau in the 17th Century. A wooden “Sacred Cod” even hangs in the Massachusetts State House. However, the fish’s population has dropped in recent years. Nguồn từ câu cá