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Benefits and Effects of pepper time hapi appetizing, strengthens the stomach and facilitates digestion. It is good for rheumatism. Prevent the bleeding. Sexual desire arttirir. Kirmizi pepper, ferehlatir people and opens methods to breathe. Of use in diseases such as for instance bronchitis and the flu. Protective against atherosclerosis and cardiovascular disease. Hot pepper, an appetite. Expectorant and clears the lungs. In serious cases, teeth and throat pains, rheumatism, gastrointestinal system disorders, is helpful in diseases such as for example colds. Consumed as dried or fresh red pepper has serious implications for health. Lipotropic substance derived from cayenne pepper in the body has a variety of effects.

Pepper ingredient capsaicin based pain meksika biber hapi in many cell types, anti-tumor effect. Study implies that capsaicin NFB cancer cells and cancer cells by reducing the production of molecules such as BCL-2 contributes to death. Capsaicince insufficient therapeutic effectation of capsicum species is low.

Capsaicin in laboratory studies of breast, prostate, esophagus, stomach, bladder, liver, and lung cancer cell killing kirmizi biber hapi as much have now been identified.